Village Christmas Meal Menu

Please see the menu below for the Village Christmas Meal on Sunday 19th December 2021 at the Oaks.

If you would like to come please email your names/numbers (adult/children) and meal choices to Nadia on nadia1512@hotmail.com. Nadia will then let you know how to pay. Thank you. 

Starter

• Warming French Onion soup with cheese croutons (v)
• Traditional Prawn Cocktail, Marie Rose and leaves
  
• Duck Liver Pâté, Cherry Sauce, Homemade Spiced Cranberry & Orange Toast
• Fresh Fruit Platter with Raspberry Sorbet (vegan)

Main

• Roast Breast of Turkey served traditionally with Festive Trimmings
• Roast Sirloin of British Beef, Yorkshire Pudding and Roasted Potatoes
• Fillet of Salmon with a Tomato and Red Pepper Velouté & Crushed New Potatoes
  
• Camembert & Cranberry Tart served with Dressed Leaves & Roasted Potatoes (v)
• Mushroom Pasta with Chilli and Coconut and Dressed Leaves (vegan)
  

Dessert

• Homemade Christmas Pudding & Brandy Sauce
• Homemade Biscoff Cheesecake, Butterscotch Sauce and Whipped Cream
• Homemade Cherry & Almond Tart served with Cherry Ice Cream
• Vegan Chocolate & Pecan Brownies served with Ice Cream
  

Coffee and homemade Chocolate Orange Fudge

Price: £25 for three courses, £22 for two, Service extra. 

For children under the age of 10:

Starters:    Soup or melon

 

Mains:   Smaller portions of the Turkey or roast beef dinners

 

Desserts:  chocolate brownie and ice cream or just ice cream.

Price £12.50 for three courses, £11 for two courses.